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That table of six is being decided in a group chat

And it usually goes to whichever place someone remembers. Let Wambree be what reminds them of you that afternoon.

Type your business and see it the way a group will

What you can say

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Your business

Restaurant

Kept up to date by the venue

    What a group will be able to find out about you

      Only ‘Wambree understands it’ counts when searching. What you don’t tick is simply not recorded, and that’s never a no.

      What’s on your mind

      • The half-empty second sitting

        Tables that don’t turn over are margin you won’t get back that night.

      • The slow Tuesday

        Saturdays fill themselves. Midweek covers have to be earned.

      • Commission per cover

        Paying for everyone who sits down bites exactly where there’s least to spare.

      • The vegan question

        One person with an allergy or a special diet can sink the whole table if nobody knows what you serve.

      The plan, from the inside

      Three generations of a family, each from their own neighbourhood, want dinner on Thursday.

      What they’re asking in the chat

      • Where’s handy for all of us, Gran included?
      • Is there anything for Marta, who’s vegan?
      • And where can we get a last drink without another metro?

      The words people use to find you

      • comer
      • cenar
      • restaurante
      • tapas
      • set menu
      1. Tuesday

        Everyone privately adds where they’re coming from. Marta flags that she needs a vegan option.

      2. Wednesday

        Wambree suggests places, and your restaurant makes the list because your listing says there’s a vegan option and it suits the whole family.

      3. Thursday, 21:00

        The group accepts your table. After dinner, anyone who fancies it can carry on with a drink, a short walk from your door.

      What you did: keep your listing up to date.

      A made-up scene, to show you how it works.

      Which night is hard to fill?

      Which night is hard to fill?

      Give Tuesday a reason of its own: it’s easier than persuading anyone to move their Friday.

      Write it once and it’s announced until the date you choose.

      Sunday night is up against the sofa. A plan with a name helps get people out of the house.

      What you’d publish

      Four-hands seasonal menu

      Tuesday · 20:30

      Rice night

      Every Wednesday · 21:00

      Local wines dinner

      Sunday · 20:00

      It would appear in your city’s ‘This week’ when it should. Made-up example.

      What happens, step by step

      1. You fill in what decides the table

        Menu, terrace, price and diets: the things a group looks at first.

      2. You come up when you fit

        If someone needs to eat gluten-free and your listing confirms it, that group knows before suggesting you.

      3. The group calls you, if it needs to

        The booking is still yours, by phone or on your website.

      What you see
      Today, your listing and how your submissions are getting on. When the dashboard arrives, how many plans suggested you and which days your dining room draws most interest. See the dashboard
      What you won’t need
      No hooking up your reservations book and no discount to appear.

      What you can publish

      • Menu, terrace, price and options for vegetarians, vegans and coeliacs
      • Up to twelve photos, and the first is your cover: the dish you sell most, the dining room, the front door
      • Pairing dinners and special events, a single date or every week
      • Afternoon menu with its conditions and end dateComing soon
      • Saying whether you take groups, with or without noticeComing soon

      How to upload fotos and publish eventos.

      What you’d ask

      Can I say I do a set lunch menu?

      Yes, in your listing’s description, up to 280 characters. Price has its own row.

      How do I know someone with an allergy will be well looked after?

      Your listing says whether there’s a gluten-free or vegan option, nothing more. The detail on cross-contamination stays between you and your guest.

      How many people can join a plan?

      Up to six. For a work lunch of twenty, Wambree won’t help you today.

      Does not having a terrace count against me?

      Not having one doesn’t rule you out of anything, unless the group asks for it. If a detail isn’t on record, Wambree doesn’t assume yes or no.

      If my menu changes every week, do I have to upload it?

      No. Add the link to your menu once and change whatever you like there.

      See questions from all venues

      What it doesn’t do yet

      • It doesn’t take bookings or deposits.

        Today you can link your menu and leave your contact details so people can call you.

      • It doesn’t know your sittings or floor plan.

        Today you can announce a special dinner on the date you want to fill.

      What it costs

      • Listing

        Free

        To be there and get found.

      • Sobremesa

        €29/month, excl. VAT

        Less than €1 a day.

      • En cartel

        €79/month, excl. VAT

        About €2.60 a day.

      Paid plans can’t be bought yet: if you’re interested, write to us and we’ll save you a spot. Do the sums with your numbers, or see what each plan includes.

      Shall we add you?

      You create your account, ask for your code and add your business from your phone. Being listed is free.

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